Ingredients-
4 cups Milk
Few strands of Saffron
1 tsp Cardamom powder
1/4 cup Almonds
1/4 cup Cashewnuts
1/4 cup Pistachios
7-8 pitted dates
4-5 tablespoon Chia seeds
Process-
1- Add little water at the bottom of the pan.
2- Add 4 cups of milk and few strands of saffron.
3- Start heating it at medium heat.
4- Keep stirring continuously once the milk starts boiling.
5- Continue boiling milk for 5-6 minutes till it reduces to about 2/3 of original quantity.
6- Add 1 tsp Cardamom powder and mix. Turn of the flame and let it cool down a bit.
7- After about 15 to 20 minutes, when the milk is still warm, add 1/4 cups of Almonds, cashews, pistachios and about 7-8 pitted dates.
8- Cover and keep it aside for about an hour.
9- After an hour, transfer the milk and nuts to blender jar and blend it to make nice smoothie.
10- Transfer the milk to a bowl and add about 4 to 5 table spoons of Chia seeds. Mix it well.
11- Refrigerate for about 4-5 hours.
12- Serve cold or at room temprature topping it with few chopped nuts. Enjoy!
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